Jean-Louis Piraux<p>"Les citoyens européens sont de plus en plus exposés aux pesticides PFAS par le biais des fruits et légumes." (PAN Europe)<br><a href="https://wallonie-bruxelles.social/tags/polllution" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>polllution</span></a> <a href="https://wallonie-bruxelles.social/tags/alimentation" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>alimentation</span></a> <a href="https://wallonie-bruxelles.social/tags/sant%C3%A9" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>santé</span></a> <a href="https://wallonie-bruxelles.social/tags/PFAS" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>PFAS</span></a><br><a href="https://www.pan-europe.info/press-releases/2024/02/european-citizens-face-increasing-exposure-pfas-pesticides-through-fruit-and" rel="nofollow noopener noreferrer" translate="no" target="_blank"><span class="invisible">https://www.</span><span class="ellipsis">pan-europe.info/press-releases</span><span class="invisible">/2024/02/european-citizens-face-increasing-exposure-pfas-pesticides-through-fruit-and</span></a></p>